Friday, July 25, 2014

Flora, Fauna, and Food

Hibiscus 

Flowers they use to make leis. 

Lily pad flower unopened and opened. 


Eel. Ick. 

Some orange-beaked bird. And another bird and another. 

Huge koi and a monster koi. 

Coffee plant with a close up picture, too. 

The flakiest, tenderest, tastiest fish and chips I've ever had. (We've had a lot so we should know.)

Rib eye, hamakua mushrooms, mahimahi, roasted garlic mashed potatoes, baby chard. A huge portion - this is only half the order. Hubby had the other half. And I didn't finish mine. 

Ice team with lemon? Nope, they served it with pineapple. 

Pupu platter. Kilauea BBQ wings, kalua pork quesadilla, Maui wowie onon rings. 

1 comment:

  1. My mouth is literally watering thinking of those fish and chips!! ~Lisa

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