I love strawberries. I love them with sugar, I love them without sugar. I love them covered with chocolate.
But I discovered something I love covered with chocolate more than strawberries. Blackberries. We still have a few berries leftover from Costco and it occurred to me that if chocolate covered strawberries were tasty, chocolate covered blackberries would be just as good.
I was wrong. Chocolate covered blackberries are even better. They are easier to make, easier to eat, and in my opinion, even tastier.
Actually, they just might be one of the best things I've ever tasted. So today's tutorial is the quickest and easiest thing I've ever made (and certainly the best tasting).